SKU: 630448
Cabernet Sauvignon Quercus 0,75 L
Charming, rich and structured.
Year
Awarded
Parameters
Vintage:2020
Alcohol:12,5 % vol
Residual sugar:Dry
TOTAL ACIDITY:5,42 g/l
pH:3,66
Appearance, aroma and flavor
Appearance:Classic ruby red with a light purple hue.
Aroma: Typical varietal aromas, reminiscent of blackcurrant, green pepper, cedar tree and mint.
Flavor: Fresh but extremely pleasant, smooth and easy to drink with an interesting tannicity – a wine with a remarkably agreeable aftertaste.
Sommelier recommends
Food pairing: Beef steak, minestrone, medium mature cheese, venison. Decided tastes for a wine with personality.
Aging potential: Best when fresh, but kept in a dark place up to 5 years.
Temperature: 12–14 °C
Production method
Wine growing area: Brda
Location of vineyards: SW, S
Form of vineyards: terraced
Altitude: 100 – 300 m
Vine training: single Guyot
Spacing: 4,000 – 5,000 vines/ha
Age of vineyards: 10 – 30 years
Soil type: clay and sandstone
Climate: sub-Mediterranean, a mixture of w arm sea air and influence of cold Alpine winds
Grape variety: 100% Cabernet Sauvignon
Harvesting: exclusively handpicked grapes
Fermentation: Vinification: 8 – 10 days at 25 – 28°C
Fermentation: 30% in big oak barrels; 70% in stainless steel
Maturing: 30% in big oak barrels for 12 months (Sur Lie); 70% in stainless steel
Malolactic fermentation: partial