SKU: 630556
Quercus red 3 L
Red blend with a full body and a soft palate … and, above all, TO GO
Year
Parameters
Vintage:2020
Alcohol: 12,5 % vol
Residual sugar:Suho
TOTAL ACIDITY:4,90 g/l
pH:3,62
Appearance, aroma and flavor
Appearance: Ruby red with purple reflections.
Aroma: Sweet cherry jam and ripe red fruit.
Flavor: Soft, full-bodied with a long finish and a dark-chocolate aftertaste.
Sommelier recommends
Food pairing: Red meat, especially beef steaks.
Aging potential: Do 3 leta
Temperature: Up to 3 years.
Production method
Wine growing area: Brda
Location of vineyards: SW , W, E
Form of vineyards: terraced
Altitude: 80 – 200 m
Vine training: single Guyot
Spacing: 4000 – 5000 vines/ha
Age of vineyards: 10 – 30 years
Soil type: marl, sandstone
Climate: sub-Mediterranean, a mixture of warm sea air and cold Alpine winds
Grape variety: Cabernet Sauvignon, Merlot, Cabernet franc
Harvesting: Hand harvest
Fermentation: Harvesting: exclusively handpicked grapes
Fermentation 100 % stainless steel
Maceration All the varieties are macerated separately.
Maturing: stainless steel, in large wooden barrels (60 HL) for 6 months