Wines › Quercus › ROSÉ QuercusROSÉ Quercus Organoleptic properties Rosé Quercus is a high quality wine, fruity, medium bodied with a pleasant acidity which gives a characteristic freshness. The bouquet is reminiscent of cherry, raspberry, blackcurrant and strawberry bush.
Technical data Origin: Wine growing area: Goriška Brda Position: SW, E, S Form of vineyards: terraces Altitude: 120-220 meters Trellising system: single Guyot Spacing: 5,000-6,000 vines per hectare Age of vineyards: 10-40 years Soil type: marl, sandstone Climate: sub-Mediterranean, a mixture of Mediterranean air and influence of cold Alpine winds
Wine characteristics Vintage: 2009 Alcohol: 12 % vol Total acid: 6,13 g/l pH: 3,35 Residual sugar: 5,8 g/l
Grapes Variety: 100 % Merlot Harvest season: 28. august-15. september Method of picking: exclusively by hand
Fermentation 100 % in inox tanks at T=25-28 °C
Maturing 100 % in inox tanks
Bottles in serie: 13,300 bottles (0.75 L each)
The sommelier recommends Rosé Quercus is an axcellent companion as an aperitive in hot summer days. We recommend salad, fish, seafruits, risotto and pasta. |